25 May 2010

Midnight Sun's Resurrection Can Photo Contest UPDATED ADAIN

Sam Sessa over at the Baltimore Sun's Midnight Sun has announced a photo contest for photos incorporating cans of the Brewer's Art's Resurrection, about to be available any second now.


I disagree with Rule 3.

Ummm............  scrub that.  Danged lawyers, and litigation replacing baseball as the national pastime.

UPDATE: Meanwhile, someone ELSE, who doesn't have legal advisors to be party poopers restrain him, steps forth with a substitute blog:

http://wheresresurrection.tumblr.com/ 

UPDATE 2:  It's back as a Photoshop contest.

24 May 2010

Want a Chance at a Ticket for SAVOR?

No, you can't have my media pass.

But BreweryFans.com is apparently making an offer of a free ticket to the epic D.C. "beer party" that sold out within minutes last year and this year, and it's tied in to Heavy Seas Beer.  See the terms and conditions at http://www.breweryfans.com/savor-contest .

The downside of SAVOR:  You get 3.5 hours to visit reps and sample from 64 American breweries.  That's about 3.3 minutes per brewery.  Even if you blow off all the food munchies AND breweries with which you are familiar, that's still a nightmare of trying to pack it all in--though apparently nowhere near as bad as the Great American Beer festival, I'm told.

Brewer's Art canned Resurrection to arrive this week?

I ran into the recently elusive (and occasionally evasive) Volker Stewart of Brewer's Art this weekend as he was doing some "R&D" and football-watching at Max's Taphouse this weekend; he had insinuated that the first cans of Brewer's Art's new Resurrection, contract-brewed and canned by Sly Fox of Phoenixville, Pa., would be arriving in the city sometime this week, hitting the shelves at around $10 a six-pack.

Brewer Tom Creegan said to Baltimore Sun blogger Sam Sessa that he and the other brewers at the Mount Vernon brewpub plan to "shotgun the first one, and play beer pong with the next few."

Personally, I'd never treat such a great beer so shabbily.  But as the caretakers of the brewery and recipe, it's their privilege, I guess.

UPDATE: A mole in Phoenixville reports that "a truckload" of Rezzie was canned "last week."

Brew at the Zoo and BAM Springfest next Saturday UPDATED

Touch choice ahead for Saturday:

Brew at the Zoo here at the Maryland Zoo in Baltimore, or the Brewers Association of Md. Springfest forty miles to the west in Frederick?

Actually, you don't have to choose.  The Brew at the Zoo is for both Saturday and Sunday!

At the Zoo fest:

  • Bawlmer Beer: Amber’s Ale & Formstone Ale
  • Gordon Biersch: Marzen & Sommerbrau
  • Evolution Brewing: Primal Pale  Ale, Lucky 7 Porter, Summer Beer & #3 IPA
  • Lancaster Brewing: Hop Hog IPA, Strawberry Wheat &  Milk Stout
  • Magic Hat: #9, Circus Boy , Lucky Kat, Wacko
  • Saranac: Imperial IPA, Pomegranate Wheat, Pale Ale, Lake Placid Ubu Ale
  • Ommegang: Rare VOS Amber Ale, Abbey Ale, Hennepin, Three Philosophers
  • Olivers: 3 Lions Ale, Irish Red, Amber, Iron Man IPA
  • Sierra Nevada: Southern Hemisphere Harvest Ale, Pale Ale, Big Foot, Summerfest Lager
  • Dogfish Head: Aprihop, Burton Baton, Indian Brown Ale, 90 Minute IPA
  • Pyramid: Haywire Hefeweizen, Curve Ball Blonde Ale
  • Stone Brewing: Levitation Ale,  India Pale Ale &  Smoked Porter
Springfest: No advance list but promising "over 80 beers", has hotel packages, advance prices $17-32 and gate prices $25-40.  The rule of thumb is that "every" brewery in Maryland attends, but there's always at least one that slips aside on a technicality (oops, forgot to send in the renewal) or falls into a sort of gray area (Is Stillwater Artisanal Ales technically a "Maryland brewery," for example?).

What I've never understood is why the Zoo fest doesn't work a little better to get some more animal-themed beers there.  Three obvious candidates: Ruddy Duck Brewery, Rhino Chasers Ale (not fully operational yet), and Otter Creek Brewing......

Johns Hoplins Beer Lecture June 2

From the Johns Hopkins University Gazette:



A hoppy occasion
By Heather Egan Stalfort  
Homewood
Gunther, Arrow, American, Brehms, Pabst, Natty Boh—Baltimore has quite a history when it comes to making beer, with more than 100 breweries in the city’s past.
From 6 to 8 p.m. on Wednesday, June 2, Homewood Museum’s back lawn will be transformed into a kind of beer garden for An Evening of Traditional Beverages, with Baltimore Sun columnist and beer historian Rob Kasper chronicling the significant role brewers and breweries have played in Charm City from the 1700s through Prohibition to the present day.
Guests will be able to sample ales, lagers and stouts from some of the finest craft breweries in Baltimore and elsewhere in Maryland—including Clipper City, Brewer’s Art, Brewer’s Alley and Flying Dog—that carry on the historic brewing tradition. This lively annual event (which moves to Levering’s Glass Pavilion if rain interferes) includes light hors d’oeuvres and raffle prizes.
Proceeds will benefit preservation projects of Homewood Museum. Admission is $40, $30 for members (must be 21 or over). Reservations are required and can be made by calling 410-516-5589.

23 May 2010

A Beer You Really Should Try

A special one-off beer from Flying Dog, their one-off Old Ale, is on tap at Max's Taphouse.

Don't miss this one.  Best beer they've done in ages, even including their Gonzo if you ask me.

Max's should also have most of the beers put on for American Craft Beer Week on for the remainder of this week, until beers run out.

Chili and Homebrew Today

How I missed this City Paper listing, I don't know.....

Charmin' ChiliBrew

Sunday, May 23 at 1:30 p.m. 

2640 Space, 2640 St. Paul St.

This Chili Competition and Home Brew Showcase invites you to enter your chili or home brew for the title of "Charmin' Chili Champ" or "Ruler of the Brews" or be a judge.   Local bean cookers and brew masters fight for the titles "Charmin' Chili Champion" and "Ruler of Brews" in this audience-judged chili cook-off and beer competition. Proceeds benefit the Velocipede Bike Project and the Baltimore Free School.

Ticket Info: $10-$20 donation

21 May 2010

Channel Crossing debut at Pratt Street Ale House

Last night was the debut tapping for the joint Stillwater/ Oliver "biere de garde," Channel Crossing.  It was available oaked and dry-hopped on multiple engines and on firkin, as well as straight up on draft: East Kent and Bramling Cross dry-hopped, and French oak-aged.

Crazy as it seems, the best of the bunch, to my taste, was straight draft.  The French oak was just too oaky for my tastes, and cask conditioning, though great for British style ales, can be a hit-or-miss proposition for Belgian-style ales--the flavor was good, but the overall mouthfeel and balance of the regular draft was perfect, almost mimicking a nitro pour beer in character and smoothness.  Excellent, and highly recommended.

If you missed this, Stillwater's Brian Strumke (at left in picture, with PSAH brewer Steve Jones) debuts his Cellar Door at Max's Taphouse on Saturday afternoon.  Then it's back to Belgium for him for another round of nomadic brewing.

20 May 2010

More late beer updates

The LAST firkin of Heavy Seas' Letter of Marque Hop Rye Porter goes on at the Phoenix Emporium at Ellicott City tonight.


Heavy Seas' next Letter of Marque, Smoke on the Water, a smoked porter, will be rolling out in mid-June.

"You NEED to try that beer?!?"

Time for a rant on a favorite gripe of mine.

There are folks who wonder why I'm not on BeerAdvocate or RateBeer or similar websites.  I occasionally glance at them to do research.  But there's an atmosphere prevalent at many such sites that irritates me, and it's best summed up by this type of inquiry that pops up commonly on such sites and forums:

"Can anyone tell me where I can find [Very Specific Beer, Usually Limited Production/Release] in [my area]?  I need to try this beer."

No.

No, no no.

You WANT to try this beer.  Unless you are somehow being financially compensated for your tasting notes, or you're doing research and development for a brewery, or your family is being held hostage until you drink this beer in front of the kidnappers, or it's on the checklist of the next TV reality show race, you don't "need" to try any beer.  Maybe it would be nice, but life goes on.  Life is too short to worry about such middling details.

It's nice to have goals.  And Lord knows, I've done my share of saying to folks "You really should try this beer!"  And I'm not going to pass up an opportunity to sample certain beers if they cross paths with me.  But when I see the "worst" of the "must have this beer" folks, I am distinctly reminded of a certain stereotype, and not a flattering one.

In 1991, Dr. Uta Frith presented a paper to the British Psychological Society, part of a series focusing on Asperger's Syndrome, then a relatively new diagnosis of a form of autism that has since received wider publicity.  Her paper drew parallels between victims of Asperger's--characterized by unusual, narrow, and obsessive interests which can affect communication, imagination, and social interaction--and hobbies such as birdwatching and "trainspotting."  Now, "trainspotting" is not simply having an interest in trains; it's compulsively checking off the numbers of locomotives seen on a checklist, perhaps traveling to other rail locations just to seek out specific locomotives. This leads British rail enthusiasts to loudly proclaim "I am NOT a trainspotter!!" if such is insinuated in conversation; it's possible to be a rail historian, photographer, or travel enthusiast without keeping a checklist of locos seen, just as one can walk through or volunteer with the zoo or aquarium without tabulating which animals one has seen.

Of course, this paper received widespread coverage in the British newspapers under the headline "Train spotters 'may suffer from autism'" (scan of said articles provided upon request).  And, of course, I had the pleasure of reading it while I was in the U.K. ...... traveling about British Rail, visiting many steam excursion and "heritage railways" for special behind-the-scenes tours, talking with the museum curators and restoration experts.  I think that article came out the day I took a trip through Kent to the Kent & East Sussex Railway, then detoured to Folkestone where they were holding a railway festival that included rides on the steep 3% grade from Folkestone Harbour to the mainline railway station, a line that is now history and torn up.......

Other examples cited by Dr. Frith:  "a man who knew all there was to know about 50 types of carrot, one who collected details of light fittings in trains and one who learned the colours of the doors of all the magistrates' courts in his area. When he was asked why he didn't collect the door colours of juvenile courts, he said these bored him to death."

The parallels of this syndrome are many.  Ever seen the obsessive Civil War re-enactor that can tell you the complete biography of the soldier he's portraying?  Look at bird-spotting, comic-book collecting, Beanie-Babies collecting (does anybody even DO that anymore?), Japanese anime fans (otaku, which literally translates to "obsessed")............  and, yes, beer-list checking.  When beer aficionados publicly proclaim a "need" to try a very specific beer that 99.98% of the public has never heard of, when they travel an hour or more just to sample one specific beer (as opposed to, say, partaking in a beer festival with 40 "new" beers), or they pay as much as $100 for one small bottle of beer and its shipping, they're crossing the line from hobby/interest to obsession.  At least that's how it looks to the rest of the world.  And even though I've never seen anybody of this ilk pursuing such an obsession to get drunk, that's also (unfairly, I agree) how it's going to look to others out there.

See also anorak --a term formerly applied to trainspotters that has recently been applied in Britain to the stereotype of "real ale twits"...........

μηδέν άγαν (mēdén ágan = "nothing in excess") : supposed inscription on the Temple at Delphi, according to Pliny the Younger