Just in time (well, maybe, depending on your shopping habits) for the Thanksgiving meal planning, Heavy Seas has posted a couple side dish recipes for Thanksgiving--all involving beer, of course. As a bonus (at least as far as this household is concerned), they're all potentially vegetarian. (Note: many of the cheaper cornbread mixes use lard as an ingredient; read the ingredients list carefully if this is an issue for you.)
Now, let's see, what can I add to the turkey brine this year?
Crisp Maltings for Lager, Barleywine, and Porter
3 hours ago
No comments:
Post a Comment